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1.
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In the beginning was the meal : social experimentation and early Christian identity / Hal Taussig.
by Taussig, Hal. Material type:  Book; Format:
print
; Literary form:
Not fiction
Publisher: Minneapolis : Fortress Press, c2009Availability: Items available for loan: [Call number: 270.1 T196] (2).
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2.
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Food in history / Reay Tannahill.
by Tannahill, Reay. Edition: New, fully rev. and updated ed., 2nd ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London, England : New York, N.Y., USA : Penguin ; Penguin Books USA, 1988Availability: Items available for loan: [Call number: 641.300 T157] (1).
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3.
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From symposium to Eucharist : the banquet in the early Christian world / Dennis E. Smith.
by Smith, Dennis Edwin, 1944-. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Minneapolis : Fortress Press, c2003Availability: Items available for loan: [Call number: 264.360 Sm511] (2).
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4.
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To the table : a spirituality of food, farming, and community / Lisa Graham McMinn.
by McMinn, Lisa Graham, 1958-. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Grand Rapids, Michigan Brazos Press c2016Availability: Items available for loan: [Call number: 641.3 M459] (2).
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5.
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The Eucharist, its origins and contexts : sacred meal, communal meal, table fellowship in late antiquity, early Judaism, and early Christianity / edited by David Hellholm and Dieter Sänger.
by Hellholm, David [editor.] | Sänger, Dieter [editor.] | Universität Kiel [conference host.] | Universitetet i Agder [conference host.]. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Tubingen Mohr Siebeck 2017Other title: Sacred meal, communal meal, table fellowship in late antiquity, early Judaism, and early Christianity.Availability: Items available for loan: [Call number: 264.36 H367 V.3] (3).
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6.
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The ongoing feast : table fellowship and eschatology at Emmaus / Arthur A. Just, Jr.
by Just, Arthur A, 1953-. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Collegeville, Minn. : Liturgical Press, c1993Online access: Publisher description Availability: Items available for loan: [Call number: 226.406 J982] (1).
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7.
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Feasting and social rhetoric in Luke 14 / Willi Braun.
by Braun, Willi, 1954-. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Cambridge ; New York : Cambridge University Press, 1995Online access: Publisher description | Table of contents Availability: Items available for loan: [Call number: 226.406 B738] (1).
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8.
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Dining with John : communal meals and identity formation in the Fourth Gospel and its historical and cultural context / by Esther Kobel.
by Kobel, Esther, 1977-. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Leiden ; Boston : Brill, 2011Availability: Items available for loan: [Call number: 226.506 K794] (1).
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9.
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Private women, public meals : social conflict in the synoptic tradition / Kathleen E. Corley.
by Corley, Kathleen E, 1960-. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Peabody, Mass. : Hendrickson Publishers, c1993Online access: Publisher description | Contributor biographical information Availability: Items available for loan: [Call number: 226.095 C813] (1).
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10.
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The meal scenes in Luke-Acts : an audience-oriented approach / John Paul Heil.
by Heil, John Paul. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Atlanta, Ga. : Society of Biblical Literature, c1999Availability: Items available for loan: [Call number: 226.406 H363] (1).
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